Savory Red Lentil and Garbanzo Cakes

In the mood for something tasty yet unusual?  Staring at those pantry items and stumped about what to make? Somewhat like a falafel (but not fried), these delicious patties are inexpensive to prepare and form the basis for a quick lunch or an elegant dinner.  We love the fact that they use two core food storage ingredients -- garbanzos and lentils -- too.Try the cakes served over a light and spicy tomato chutney or with some cilantro, lemon and sesame almond pesto.  Once ...