The Lowly Lima Part One: Artichoke Fennel and Lima Bean Stew

This recipe makes us love the lima bean, the humble bean that many people are not even sure they actually like. Fresh bulb fennel is combined with canned or frozen artichokes, lemon juice and lima beans.  Don’t like fennel?  Try this and you may change your mind as the vegetable combination mellows the anise flavor and creates a fresh taste.With its lemony sauce and less common blend of vegetables, this stew is delicious and hits the spot for flavor, with the fennel melting into a ...