Desserts, Featured, food for thought, Recipes, skills/recipes

Thanks So Much! Sweet Potato Pie – No Eggs, No Dairy, No Problem

This is Pie Season, one of our favorite times of the year. As we approach Thanksgiving and holidays beyond, thoughts turn to feasts and then, not far behind, the sweet endings they bring.Sweet potatoes are one of those nutrient-dense...

Thanks So Much! Sweet Potato Pie – No Eggs, No Dairy, No Problem
Featured, food for thought, Main Dishes, news bites, Recipes, skills/recipes

Nostalgic Vegan Chestnut Mushroom Stuffing

With Thanksgiving almost here, it's time to think about those traditional foods that say holiday celebration. Even without a turkey, stuffing (aka dressing) is one of our staples, along with cranberry sauce, yams, greens, gravy and pies. Make Thanksgiving...

Nostalgic Vegan Chestnut Mushroom Stuffing
Featured, food for thought, Recipes, skills worth knowing, skills/recipes, Snacks & Nibbles

Pickles: Dead or Alive? Why Ferments Rule and 5 Tips for Success

Probably because of all the rain, our cucumbers decided to go nuts this year, so we ended up harvesting dozens every day or two.  After a lot of green “de-tox” juicing plus numerous variations on cucumber salad (Asian-influenced with...

Pickles: Dead or Alive? Why Ferments Rule and 5 Tips for Success
Featured, food for thought, Main Dishes, Recipes, skills/recipes

Happy Morning Fluffy Blueberry Pancakes (Vegan)

Staring at our fifteen pounds of fresh-picked organic blueberries is a summer treat that allows us to stuff our faces with handfuls at a time.  The freezer is loaded and still there are more.This fluffy pancake recipe, topped with...

Happy Morning Fluffy Blueberry Pancakes (Vegan)
Featured, food for thought, Recipes, Salads, skills worth knowing, skills/recipes

Fresh Spring Pea, Fennel and Mint Salad

Peas have been a delicious food since ancient times and archaeologists have found them in Egyptian tombs. They probably dried them for the afterlife (and beyond).  Today, only about 5 % of all peas grown are sold fresh. Peas are a good low calorie...

Fresh Spring Pea, Fennel and Mint Salad

Hot Sauce Heaven: Get the E-Book

Are you a hot head? Do you love hot sauce and take delight in spiciness? Now you can learn to make delicious, naturally fermented hot sauce at home using techniques developed over twenty five years.Our new ebook gives step-by-step ...

Sign Up for Recipes, Tips and Deals (We Never Sell Your Info)

News & Views

Sign Up to Get Recipes, Tips and Deals

Receive all the latest news, tips and deals right to your Inbox. We never sell your information to third parties.